ROASTS
Sunday 12pm-7pm
STARTERS
Woodside Focaccia 7.45 (v)
Smoked miso butter, dijon mustard butter, or red pepper hummus, tomato & olive tapenade (ve)
Whitebait 8.95
Chipotle mayo, lemon
Burrata 14 (v)
Sun dried tomato & olive tapenade, basil oil, focaccia
Three of the above £15.95
/
Four of the above £17.95
/
Five of the above £19.50
Deli sharing board
Cornichons, pistachio & apricot chutney, focaccia, mortadella, smoked ham, salami Milano, Yorkshire blue, Wensleydale
Three of the above £15.95
/
Four of the above £17.95
/
Five of the above £19.50
Wild Mushroom Arancini 9.95 (ve)
Oyster Mushroom, Garlic Aioli, roasted red pepper hummus
MAINS
All served with Yorkshire pudding, roast carrot, roast potatoes, Braised red cabbage, seasonal greens and gravy.
Rump Cap, horseradish
20
Porchetta, apple
19
Lamb, mint
20
Seitan
18
SIDES
Cauliflower Cheese 6 (v)
(Vegan option available)
Pigs in blankets 6
Hot honey
Charred Hispi Cabbage 6
Miso butter, crispy leeks
Creamed Leeks 6
Dauphinoise Potato 6
Yorkshire Pudding 1.5
DESSERT
Sticky Toffee Pudding (v) 7.5
With custard or ice cream
Apple Crumble 7.5 (ve)
With custard (ve) or ice cream
Ice Cream Trio 5.5 (veo)
Strawberry, Bourbon vanilla, Banoffee pie, Vegan vanilla bean